This article provides an analytical overview of 10 new alternative seafood companies. These companies introduce innovations like plant-based seafood, cell-cultured unagi, cultured fish meat, and cell nesting technologies. Additionally, they harness microalgae for nutrient-rich seafood substitutes, enhancing sustainability. Each featured company drives significant progress in their respective domains, showcasing diverse applications of alternative seafood technologies.
Continue reading to gain up-to-date and data-driven insights on:
- Profiles of 10 Emerging Alternative Seafood Companies
- How to Scout New Alternative Seafood Solutions Easily
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Key Takeaways
Drawing insights from the Big Data & AI-powered StartUs Insights Discovery Platform that provides data on over 4.7+ million emerging companies globally, we explore the evolving landscape of the alternative seafood industry. This sector is marked by key trends and a substantial workforce, shaping its future. The last update of this report was 5 days ago. If you spot incomplete or incorrect info, please let us know. Here are some key insights at a glance:
- Latest Alternative Seafood Trends: Some of the major trends impacting the alternative seafood industry are microbial fermentation, algal farming, 3D printing, blockchain-led traceability, and cellular agriculture.
- Alternative Seafood Industry Statistics: The sector comprises 1.7K+ organizations worldwide. Out of these, 240+ new alternative seafood companies were founded in the last five years, with 2020 as the average founding year. On average, each of these companies employs about 25 people. Moreover, the average funding received by these 240 alternative seafood companies per round in the same span is USD 91.2 million.
- 10 New Alternative Seafood Companies to Watch:
- CytoNest – Cell-nesting-based Cultured Seafood
- Seavolution – Plant-based Tuna
- Quazy Foods – Microalgae-based Seafood Ingredients
- ISH Food – Plant-based Burger Patties
- ISAUKI – Micro & Macroalgae-based Seafood
- Forsea – Organoid Technology-based Unagi
- Eighth Day Foods – Umami-flavored Alternative Protein
- Food Jack – Jackfruit-based Alternative Tuna
- KOKIRIKI – Additive Manufacturing-based Vegan Fish
- Sustineri Piscis – Advanced Cellular Aquaculture
Meet 10 out of 240+ Emerging Alternative Seafood Companies
In this section, we spotlight 10 new alternative seafood companies offering cell nesting technologies, plant-based seafood, cell-cultured unagi, and algal farming. These entities integrate advanced biotechnology, cellular agriculture, and sustainable aquaculture. They leverage innovative techniques to replicate seafood textures, enhance nutritional profiles, and ensure eco-friendly production. Read on to explore the groundbreaking solutions these companies offer!
Note on Signal Strength
One of the unique metrics we feature for each company is Signal Strength, a proprietary data point generated by our Discovery Platform. It gauges the extent to which a company’s influence has permeated the global ecosystem of startups, scaleups, and emerging companies. This proprietary metric serves as a valuable guidepost for understanding a company’s standing in the broader market landscape.
1. CytoNest
- Founding Year: 2020
- Employee Range: 2-10
- Location: USA
- Signal Strength: Very Strong
- What they do: CytoNest develops advanced cell-nesting technology which manufactures cultured meat and seafood. Its CytoSurge polycaprolactone scaffolds create 3D cell cultures for optimized growth and differentiation. These scaffolds are made up of biocompatible materials and edible biomaterials for structural support, promoting efficient tissue formation. By using precision engineering, the matrix mimics natural cellular environments, enhancing cell functionality. Its proprietary edible scaffold is a tailored solution to achieve the cultivated seafood in a whole-cut format.
2. Seavolution
- Founding Year: 2021
- Employee Range: 2-10
- Location: Spain
- Signal Strength: Very Strong
- What they do: Seavolution offers innovative plant-based seafood alternatives for sustainable consumption. Its Plant-based Tuna replicates the texture and flavor of traditional tuna using proprietary protein blending technology. Consumers seeking sustainable and nutritious seafood alternatives benefit from these innovations. The company’s technology supports the reduction of overfishing and promotes ocean conservation. Through cutting-edge research and development, Seavolution drives eco-friendly seafood production, contributing to global food security and environmental sustainability.
3. Quazy Foods
- Founding Year: 2021
- Employee Range: 2-10
- Location: Germany
- Signal Strength: Very Strong
- What they do: Quazy Foods provides advanced plant-based seafood alternatives to promote sustainable and nutritious diets with the use of microalgae. The company’s product line includes offering high protein content and essential nutrients. Health-conscious consumers and environmentally aware individuals benefit from these innovative food solutions. Quazy Foods technology supports the reduction of overfishing and promotes marine ecosystem conservation. Through continuous innovation in its use of microalgae, the taste and color profiles got significantly improved. Quazy Foods leads the charge in creating sustainable and nutritious plant-based seafood alternatives, addressing both dietary needs and environmental challenges.
4. ISH Food
- Founding Year: 2020
- Employee Range: 11-50
- Location: USA
- Signal Strength: Very Strong
- What they do: ISH Food offers plant-based seafood that tastes, looks, and cooks just like traditional seafood. It delivers a wide range of products including Shrimpish (plant-based shrimp crumbles and breaded shrimp), Salmonish (plant-based salmon-flavored burger patties), Crabish (vegan crab cakes), etc. Its products cater to health-conscious consumers seeking alternatives to animal-based seafood without compromising on flavor or nutrition. Each offering undergoes rigorous testing to ensure quality and consistency, meeting the demands of diverse culinary applications. ISH Food’s solutions deliver a satisfying seafood experience with a focus on taste and nutritional value.
5. ISAUKI
- Founding Year: 2022
- Employee Range: 2-10
- Location: Spain
- Signal Strength: Very Strong
- What they do: ISAUKI enables the food tech sector by offering alternatives to seafood products with high nutritional value, mainly based on micro and macroalgae. Its products include plant-based shrimps, squid rings, and elvers. The approach ensures a sustainable and healthy diet without harming marine life. The company’s ingredients combine legumes, cereals, and plant proteins to create allergen-free, omega-3, and vitamin B12-rich foods. ISAUKI drives its research and development, focusing on culinary innovation. These products benefit environmentally conscious consumers seeking nutritious alternatives.
6. Forsea
- Founding Year: 2021
- Employee Range: 2-10
- Location: Israel
- Signal Strength: Very Strong
- What they do: Forsea develops cultivated seafood using organoid technology. Its technology allows stem cells to autonomously differentiate and grow into edible cells. By mimicking natural tissue formation, the method produces non-GMO, healthy, and nourishing seafood. The process uses less growth factor and does not require scaffolding, making it cost-effective and scalable. Forsea collects stem cells from fish to create a master cell bank with infinite growth capabilities. These organoids form the basis of seafood products, providing sustainable options. Environmentally conscious consumers benefit from these nutritious alternatives.
7. Eighth Day Foods
- Founding Year: 2021
- Employee Range: 11-50
- Location: Israel
- Signal Strength: Very strong
- What they do: Eighth Day Foods develops advanced plant-based protein solutions using its proprietary Rapid Solid-State Fermentation technology that efficiently transforms unprocessed seeds into ready-to-cook protein. Its process creates Lupreme, an umami-flavored protein made up of Lupin seed with a clean label, free from isolates and concentrates. This ensures the production of affordable, sustainable, and nutritious protein alternatives. The products cater to industrial food manufacturers and institutional food service operators for use in menus and products.
8. Food Jack
- Founding Year: 2021
- Employee Range: 2-10
- Location: Poland
- Signal Strength: Strong
- What they do: Food Jack creates innovative plant-based food products utilizing jackfruit as a primary ingredient. Its products combine jackfruit with natural flavors to replicate the taste and texture of tuna. The products offer a sustainable and nutritious alternative, rich in protein and omega-3 fatty acids. The technology used involves minimally processing organic jackfruit, ensuring it retains its nutritional value. Jack the Chef series includes ready meals like Yellow Curry and Goulash, catering to quick and healthy meal solutions. The company’s offerings benefit health-conscious consumers seeking sustainable food options. Food Jack’s products are available in retail chains and small shops, promoting wider accessibility.
9. KOKIRIKI
- Founding Year: 2020
- Employee Range: 11-50
- Location: France
- Signal Strength: Very Strong
- What they do: KOKIRIKI creates plant-based food alternatives to beef, poultry, pork, and fish. Its products, Veg Toona and Veg-Vish, utilize a strict quality control system to ensure superior taste and nutrition. By producing its own goods in-house, KOKIRIKI maintains high standards while keeping costs affordable. The diverse offerings cater to those seeking sustainable and accessible plant-based diets. Advanced manufacturing techniques enable the creation of textures and flavors that mimic traditional meat products. This innovation supports a shift towards more environmentally friendly eating habits.
10. Sustineri Piscis
- Founding Year: 2020
- Employee Range: 2-10
- Location: Brazil
- Signal Strength: Medium
- What they do: Sustineri Piscis revolutionizes seafood production through cellular aquaculture, growing genuine fish meat in labs without animal slaughter. Its technology uses biopsied fish stem cells to cultivate meat in optimal nutrient media and bioreactors, ensuring growth and maturation on scaffolds for texture. This method produces contaminant-free, non-GMO fish meat with the same nutritional value as wild fish. The technology addresses issues like wild fish depletion and pollution, providing safe, reliable, and sustainable seafood. Consumers benefit from healthier, ethically produced alternatives. Sustineri Piscis aims for local, scalable production, reducing environmental impact and transportation costs.
Quick Tip to Find New Alternative Seafood Companies
Utilizing a SaaS platform like the Discovery Platform for identifying new alternative seafood solutions provides significant benefits compared to traditional scouting methods:
- Streamlined Efficiency: The Discovery Platform offers advanced tools that streamline the scouting process. It replaces hours of your conventional desk research, saving time and resources in identifying alternative seafood innovations.
- Access to Real-time Insights: Gain a competitive edge with up-to-date information on the latest trends in the alternative seafood industry. The platform keeps you informed with near real-time updates on emerging alternative seafood companies and news, enabling you to make swift and informed decisions.
- Tailored Exploration: Customize your search to focus on specific niches within the alternative seafood sector, such as plant-based seafood, cell-cultured unagi, and cell nesting technologies. The platform’s diverse filtering options allow you to target your scouting efforts precisely, ensuring that you find the most relevant and groundbreaking companies in the field.
Ready to Explore All New Alternative Seafood Companies?
We’ve explored the dynamic landscape of the alternative seafood industry, examining the latest trends and spotlighting exceptional companies driving innovation. To dive deeper, download our free Food Report or schedule a demo of the Discovery Platform for a customized exploration of these groundbreaking developments. We value collaboration with industry professionals to offer even better insights. Interested in contributing? Get in touch!
