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10 New Food Safety Solutions Driving Quality & Compliance

10 New Food Safety Solutions Driving Quality & Compliance

Gain data-driven insights on food safety, an industry consisting of 18K+ organizations worldwide. We have selected 10 standout innovators from 1.6K+ new food safety solutions, advancing the industry with HACCP management platforms, pathogen detection systems, food testing sensors, and more.
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This article offers a comprehensive analysis of 10 new food safety solutions offering food freshness sensors that monitor the shelf life of products, pathogen detection technologies for rapid identification of harmful bacteria, automated hazard analysis & critical control points (HACCP) systems for streamlined safety protocols, and non-toxic surface disinfectants that ensure clean environments without harmful chemicals. Each company contributes significantly to enhancing food safety standards, showcasing a range of applications from packaging to processing. Thus, improving public health and operational efficiency.

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Key Takeaways

Drawing insights from the Big Data & AI-powered StartUs Insights Discovery Platform that provides data on over 4.7+ million emerging companies globally, we explore the evolving landscape of the food safety industry. This sector is marked by key trends and a substantial workforce, shaping its future. Here are some key insights at a glance:

  • Current Food Safety Trends: Some of the major trends impacting food safety are blockchain-based food traceability, food storage condition monitoring, advanced food packaging, robotics for food processing & inspection, and the internet of things.
  • Food Safety Industry Stats: The sector comprises 18K+ organizations worldwide. On average, the industry employs about 18 people in 1.6K+ new companies founded in the last five years, witnessing 2020 as the average founding year. Moreover, the average funding received by the food safety industry per round in the same span is USD 3.4 million.
  • 10 Innovative Food Safety Solutions:
      1. HygieneCheck – Food Hygiene Rating
      2. FoodReady – Food Quality Management Software
      3. BioTip – Food Freshness Sensors
      4. FluIDect – Pathogen Detection Solutions
      5. ZenxTag – Paper-based Food Testing Sensors
      6. Sell it Fresh – Non-toxic Surface Disinfectant
      7. Food Guard – Automated HACCP System
      8. CIKLab – Food Safety Analysis Management
      9. Atiko – Contamination Detection System
      10. PestAdvisor – Pest Control Platform

Discover 10 out of 1.6K+ Emerging Food Safety Solutions

In this section, we highlight 10 emerging solutions for food safety, focusing on HACCP solutions, food quality control software, food testing sensors, and contamination detection systems. These organizations incorporate advanced analytics, real-time monitoring, and sophisticated detection technologies to improve food safety management. They apply rigorous data analysis and sensor technologies to ensure compliance, enhance quality assurance, and identify potential hazards. Delve into the details to discover the diverse and innovative solutions these companies provide for maintaining high food safety standards and operational efficiency.

Note on Signal Strength
One of the unique metrics we feature for each company is Signal Strength, a proprietary data point generated by our Discovery Platform. It gauges the extent to which a company’s influence has permeated the global ecosystem of startups, scaleups, and emerging companies. This proprietary metric serves as a valuable guidepost for understanding a company’s standing in the broader market landscape.

1. HygieneCheck

  • Founding Year: 2019
  • Employee Range: 11-50
  • Location: UK
  • Signal Strength: Medium Strong
  • What they do: HygieneCheck offers a mobile application to streamline food safety compliance for restaurants, pubs, and other food service businesses. The app facilitates self-audits focusing on critical areas such as hygienic construction, waste handling, and pest control, using a checklist with built-in scoring and non-compliance alerts. The technology facilitates the verification of staff competencies and the record-keeping of critical food safety records, including HACCP and allergen management. It also incorporates reporting tools for trend analysis and compliance monitoring. Users receive real-time updates and notifications to ensure continuous adherence to food safety standards. This solution benefits food service businesses seeking to maintain high hygiene ratings and reduce the cost of third-party audits.

2. FoodReady

  • Founding Year: 2020
  • Employee Range: 11-50
  • Location: USA
  • Signal Strength: Very Strong
  • What they do: FoodReady builds a platform that streamlines HACCP programs and ensures readiness for various audits and inspections. Features include a HACCP/PCP builder that automatically generates process flow charts, hazard analysis, CCPs, and SOPs. It also offers monitoring checklist templates for operational and quality tracking and an inventory management system providing traceability in batches, lot numbers, and expiration dates. Task management tools organize programmatic tasks, from critical control point monitoring to long-term maintenance planning. Additionally, the software supports supplier approval processes and automated document requests, enhancing supply chain safety and compliance. Food businesses, ranging from production facilities to retail, benefit from FoodReady’s integrated approach to food safety and quality management.

3. BioTip

  • Founding Year: 2020
  • Employee Range: 2-10
  • Location: Israel
  • Signal Strength: Very Strong
  • What they do: BioTip enables real-time transparency of microbial load measurements across the food supply and consumption chains. The BioTip Freshness Sensor combined with the company’s proprietary Food-Metrics Sensing Platform allows real-time food freshness monitoring. The company uses biochemical sensors that detect microorganisms based on their breathing and their interaction with the food and reports the same with a distinct color change. This enables precise tracking of food freshness and spoilage levels irrespective of their expiration dates. BioTip thus caters to the meat, poultry, fish, and seafood industries by aiding them in maintaining food safety as well as reducing food waste.

4. FluIDect

  • Founding Year: 2021
  • Employee Range: 2-10
  • Location: USA
  • Signal Strength: Strong
  • What they do: FluIDect enhances food safety through SpheroScan Explorer and SpheroScan Guard. The SpheroScan Explorer uses light-emitting µBeads sensor technology to detect pathogens quickly without time-consuming sample preparation. This enables food safety professionals to identify contaminants early in the production process, minimizing the risk of large-scale foodborne outbreaks. The SpheroScan Guard is a plug-and-play solution that integrates into food production lines for 24/7 monitoring. This automatic system provides continuous, real-time analysis within the food production environment, enhancing food safety measures.

5. ZenxTag

  • Founding Year: 2022
  • Employee Range: 2-10
  • Location: Hong Kong
  • Signal Strength: Strong
  • What they do: ZenxTag makes paper-based sensors to improve food safety and reduce waste within the chilled food sector. The company’s chemosensing ink targets biogenic amines like cadaverine and histamine, crucial indicators of food spoilage. Upon detecting these substances, the ink undergoes a color change from green to orange, providing a visual indication of the food’s freshness. This technology is integrated into testing papers designed as smart food labels, equipped with a clear color scale for ease of use in quality control settings. These sensors thus enable food companies to make more informed decisions regarding food quality.

 

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6. Sell It Fresh

  • Founding Year: 2021
  • Employee Range: 2-10
  • Location: Netherlands
  • Signal Strength: Very Strong
  • What they do: Sell It Fresh formulates ADI, a surface disinfectant that claims to achieve a Log 7 reduction in microbial populations, ensuring significant effectiveness against pathogens. ADI is non-toxic and complies with the BS EN1276 standard, certifying its suitability for use in food processing areas, kitchens, and any setting where food handling occurs. Unlike conventional disinfectants, which may leave harmful residues, ADI ensures a toxic remnant-free environment, thus preventing the risk of food contamination and enhancing consumer safety. Thus, with ADI, food companies are able to tackle pathogens effectively while maintaining safe, clean, and compliant food-handling environments.

7. Food Guard

  • Founding Year: 2021
  • Employee Range: 2-10
  • Location: Ireland
  • Signal Strength: Very Strong
  • What they do: Food Guard develops HACCP software that automates safety protocols, allowing hazard analysis and critical control points monitoring. Detailed food safety checklists, coupled with precise temperature monitoring systems ensure adherence to food safety standards. The solutions’ reporting and auditing functionalities offer food data visualization and trend analysis, facilitating food safety protocol management. Additionally, its mechanism for managing non-conformances identifies, tracks, and resolves safety lapses quickly, mitigating risks and maintaining regulatory compliance.

8. CIKLab

  • Founding Year: 2020
  • Employee Range: 2-10
  • Location: France
  • Signal Strength: Medium
  • What they do: CIKLab builds a food safety analysis app that enhances efficiency by automating the generation, editing, and digital signing of certificates of analysis (CoAs) for each product batch, ensuring traceability and compliance. It simplifies the development of quality control plans through a drag-and-drop interface, enabling users to set specific analysis parameters, define product specifications, and schedule periodic testing frequencies with automation triggers. The platform also supports integration with external laboratories, allowing for the direct import of complex test results, including extensive pesticide residue analyses, thereby eliminating manual data management processes. CIKLab thus benefits food safety professionals by providing audit-ready trails of quality assurance activities.

9. Atiko

  • Founding Year: 2019
  • Employee Range: 2-10
  • Location: Israel
  • Signal Strength: Very Strong
  • What they do: Atiko manufactures a portable optical sensor that uses nano-sensing technologies for food safety, leveraging the properties of nano-gold. The company utilizes gold’s plasmonic resonance at the nanoscale to enhance molecular detection, offering sensitivity and specificity. This technology manifests in patterned biosensors for rapid and precise biomarker identification, facilitated by focused ion beam milling for high-resolution structuring. Each biosensor, paired with AI algorithms, delivers quick diagnostic results on samples taken from the food production lines. Food producers and safety inspectors thus benefit from this contamination and hazard detection capabilities, improving food quality control measures.

10. PestAdvisor

  • Founding Year: 2019
  • Employee Range: 1-10
  • Location: Italy
  • Signal Strength: Medium Strong
  • What they do: PestAdvisor offers a pest control web app for the food industry that integrates with physical monitoring devices. It includes specialized stations for rodent and crawling insect detection, alongside UV lamp systems for additional safety measures. This technology provides real-time alerts and data analytics, enabling proactive pest management strategies. PestAdvisor’s tools integrate into existing food safety protocols, enhancing efficiency. Using this solution, food companies are able to maintain clean operational environments, safeguarding food products against contamination, and ensuring safety standards and regulatory compliance.

Quick Tip to Find New Food Safety Solutions

Utilizing a SaaS platform like the Discovery Platform for identifying new food safety solutions provides significant benefits compared to traditional scouting methods:

  • Streamlined Efficiency: The Discovery Platform offers advanced tools that streamline the scouting process. It replaces your hours of conventional desk research, saving time and resources in identifying food safety innovations.
  • Access to Real-time Insights: Gain a competitive edge with up-to-date information on the latest trends in the food safety industry. The platform keeps you informed with near real-time updates on emerging food safety solutions and news, enabling you to make swift and informed decisions.
  • Tailored Exploration: Customize your search to focus on specific niches within the food safety sector, such as HACCP management platforms, food testing sensors, or pathogen detection systems. The platform’s diverse filtering options allow you to target your scouting efforts precisely, ensuring that you find the most relevant and groundbreaking companies in the field.

Ready to Explore All Food Safety Solutions?

We’ve explored the dynamic landscape of the food safety industry, examining the latest trends and spotlighting exceptional companies driving innovation. To dive deeper, download our free Food Report or schedule a demo of the Discovery Platform for a customized exploration of these groundbreaking developments.

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